Premier Foods, Internship Quality Control And Assurance Programme, eMthatha, eMpuma Koloni.

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Premier Foods, Internship Quality Control And Assurance Programme, eMthatha, eMpuma Koloni.

Gaining practical exposure and experience in our bakery QC/QA processes by doing the following:

Ensuring quality products are produced

Pratical work exposure in quality Management

Site and Internal and external audits

Technical support/ Trouble shooting

Food safety and quality control

Support of food safety culture

You will be provided with formal amd informal guidance throughout tthe duration of the program.

ESSENTIAL SKILLS AND COMPETENCE:

•    Good understanding of Occupational Health and Safety Standards

•    Quality Management Principles

•    Analytical thinking

•    Proactive communication skills

•    Decision making ability.

•    Numerical ability

•    Proactive

•    Innovation/Continuous improvement

•    Accountability

•    Sense of urgency/results orientated.

•    Learning aptitude

QUALIFICATION REQUIREMENTS

Entry:

•    Grade 12 

•    Studying towards a Studying towards a National Diploma:  Food Technology (final year)

EXPERIENCE REQUIREMENTS

Experience:

•    As an Intern you will be required to accurately record and keep your workplace exposure (logbook)

•    Have good knowledge of the relevant department/area in the milling supply chain & able to perform required key tasks as stipulated.

•    Perform any other tasks required by the QC/QA Manager.

KEY OUTPUTS 

•    One year workplace exposure in Quality Assurance and Control.

•    You will be working in a Factory Environment

•    Required to work Saturdays, Sundays & Public Holidays as per shift roster

Closing Date : 2024/07/31

Reference Number : PRE240724-8

Apply Here/Faka Isicelo Apha 👇